SOHO American Bistro serves everything from calamari and crab cakes to braised short ribs and cheese boards in a cozy, candle-lit atmosphere. For a change of scenery, dine alfresco while sipping on pours from their extensive, curated wine list. Pair it with the Ahi Tuna, which sits on a helping of sushi rice, ginger-cucumber salad and nori, topped with soy vinaigrette and a sesame crust.

Details: 4300 Paces Ferry Rd. SE, Ste.107, sohoatlanta.com