Whether we’re ordering Socks’ Love Barbecue’s juicy cuts of meat by the sandwich, plate or pound, we can’t resist their hand-trimmed and seasoned Certified Angus Beef Brisket, which is hickory-smoked for 16 hours and sliced to order. Don’t sleep on their amazing sides like fire-roasted cream corn, ridiculously creamy “OMG” mac and cheese, okra or smoky collard greens.
Details: 1050 Buford Hwy., Ste. 104, sockslovebrands.com