Antico Pizza Napoletana is a local favorite that brings the authentic taste of Naples to Atlanta with its crispy, wood-fired pizzas. With an open kitchen where you can watch the magic happen, it’s no question why they’re the winner of the Michelin Bib Gourmand Award. Take a step away from traditional red-sauce pies and try one of their Bianche selections with a base of olive oil and cheese, like the Vendura, topped with broccoli rabe, earthy mushrooms, fresh cherry vesuvian tomato, creamy bufala mozzarella and, of course, garlic.