Grab your sweetie for Carmel’s “love letter to the coast” kind of date night. Start with Freezer Martinis and Pink Moons at the bar for Oyster Hour, then move to your table for a wood-fired meal to remember. Order the ribeye and the redfish, and don’t skip the piled-high Caviar Fries.

Details: 3009 Bolling Way, Ste. G130, carmelatl.com