A local staple since 2016, Haydee’s Cafe & Cantina celebrates Mexico’s favorite foods, like the bite-sized Tostados (“toasted” in Spanish) — crispy, deep-fried corn tortillas served flat and topped with refried beans, fresco cheese, diced tomato, fresh lettuce and avocado. For extra flavor, opt to add a protein, such as chorizo, pastor, chicharróns, steak, chicken or shrimp.

Details: 658B Dawsonville Hwy., haydeescafe.com