Food Faves

Ocean & Acre

Get a taste of coastal living without leaving Forsyth County at Ocean & Acre. This OTP destination from Southern Proper Hospitality (the team behind local

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Cattle Shed Wine & Steak Bar

Led by Chef Olivia Hurst and Proprietor Sean Yeremyan (the same hospitality pro behind Atlanta staple HOBNOB Neighborhood Tavern), Cattle Shed Wine & Steak Bar

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Lake Burrito

Not far from Lake Lanier, Lake Burrito is a local favorite for fun vibes. After a relaxing day on the water, chow down on LB’s

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Gu’s Dumplings

Calling all fans of Sichuan Chinese cuisine. Head to Gu’s Dumplings inside Halcyon’s Market Hall for the Zhong-Style Dumplings. These award-winning, water-boiled masterpieces are served

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Vampire Penguin

Chill out with a Chocolate Covered Strawberry at the Cumming location of national phenomenon Vampire Penguin. A decadent twist on a classic dessert, this cool

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Los Rios Mexican Restaurant

Los Rios Mexican Restaurant

Award-winning Los Rios Mexican Restaurant offers classic recipes passed down through generations using fresh and local ingredients. We love the Burrito Carne Asada, covered in

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Socks’ Love Barbecue

Socks’ Love Barbecue

Whether we’re ordering Socks’ Love Barbecue’s juicy cuts of meat by the sandwich, plate or pound, we can’t resist their hand-trimmed and seasoned Certified Angus

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Branchwater

Branchwater

Branchwater is known for premium steaks and seafood, but there’s even more. Owner, and featured chef on the Food Network, Todd Hogan creates a refined

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Mary Lucille’s

Mary Lucille’s

Crispy chicken and waffles, flavorful lunch or elegant afternoon tea, Mary Lucille’s is the perfect fusion of culinary arts and cozy Southern charm. Nothing beats

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Homestead

Homestead

Homestead celebrates American Folk cuisine with comfort staples, supper-time sides and premium offerings. Off the beaten path, try the Little Korea Romesco made of savory

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